The Most "Blueberriest" Blueberry Muffins!

I don't know if "blueberriest" is really a word, but if there was, then this would be the time to use it. These muffins are known around my work, and they are requested, even though I have made them almost a year ago. Since blueberries were on sale this week, I decided to make another go round with these, and I know that they will be so happy. The secret to these are, that there are not only fresh blueberries folded in the batter, there are also blueberries that are cooked, reduced, and stirred in the tops of the muffins. With every bite, you are guaranteed the best blueberry flavor. I think this is something that could work with other muffin flavors as well, so I can't wait to try others very soon. See, I told you I can bake other things besides cookies and cupcakes!